Mr Sekhri serves as the Chairman and Chief Executive Officer of Dining Concepts Holdings Limited and also has been its Executive Director since September 11, 2002. Mr. Sekhri is the Founder of Dining Concepts Group. He has overseen the growth and diversification of Dining Concepts Group since its inception and is primarily responsible for overseeing and planning the business strategies and the overall management of Dining Concepts Group. Mr.Sekhri has over 22 years of experience in hospitality and full-service restaurant industries in Hong Kong and India. Prior to founding Dining Concepts Group, from 1987 to 1990, Mr. Sekhri worked at Taj Mahal Hotel and Le Meridien Hotel in India as Restaurant Manager and Assistant Manager, where he was primarily responsible for managing the operation of the hotels. From 1990 to 1992, he served as a Restaurant Manager of The Viceroy Restaurant in Hong Kong. From 1992 to 1995, he became a General Manager of The Gaylord Indian Restaurant, where he was responsible for the general management of the restaurant. In 1995, he was appointed as Managing Director of Harilela Strategic Investments Limited from 1995 to August 28, 2002. He serves as a Director of all the subsidiaries of Dining Concepts Holdings Limited.